Children’s Hospice South West (CHSW) is asking you to get creative in the kitchen and take part in a month of foodie fundraising this October.
The charity is urging supporters from in and around Taunton Deane to host a Cook Eat Give event for friends and family and ask guests to make a donation in return.
The new fundraising initiative will help CHSW support more than 500 children with life-limiting conditions and their families at its three children’s hospices across the South West. Emma Perry, from the charity told Tone News:
“Cook Eat Give is a really easy way for people to get involved in fundraising for Children’s Hospice South West. Everyone loves a foodie get together – whether it’s barbeque, pizza night or themed dinner party, the choice is yours and you can enjoy your food with the knowledge that you are helping us to support local children and families”
For many families, eating a hot, home cooked meal together is a rarity due to the care demands on parents alongside their hectic routines.
Families forge relationships with staff and other families also supported by the hospice during mealtimes, while siblings also make long lasting friendships. If you would like to find out more about holding a Cook Eat Give foodie fundraiser, visit www.chsw.org.uk/cook
